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Gluten Sensitive Cavanagh Altar Bread

Whether accommodating parishioners with celiac disease, severe gluten sensitivities, or special dietary needs, our Gluten Sensitive Cavanagh Altar Bread collection allows every member of your congregation to reverently participate in Holy Communion. Baked under Cavanagh’s rigorous quality and purity standards to prevent cross-contamination, these options provide trusted solutions for church leaders seeking to extend thoughtful pastoral care while adhering to canonical guidelines (Low Gluten only) and liturgical requirements.

  • Low Gluten Cavanagh Altar Bread: Fully approved for Catholic sacramental use by the USCCB (Licit), these wafers contain less than 20 parts per million (ppm) of gluten to ensure canonical validity while remaining safe for gluten-sensitive worshipers. Crafted with Cavanagh's signature purity, they are available in 1-3/8" congregant size (individually sealed to prevent cross-contact) and 2-3/4" celebrant size.
  • Gluten-Free Cavanagh Altar Bread: Featuring an ultra-low gluten content of just 6 parts per million (ppm), these wafers are ideal for Protestant and non-Catholic Christian liturgies. (Note: Deemed Illicit for Catholic sacramental use by the USCCB due to canonical requirements regarding wheat content). Prepared to Cavanagh's strict quality standards, they are available in 1-3/8" congregant size (individually sealed to prevent cross-contact).

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